DeLallo Pitted Calamata Olives are prized Greek olives with a distinct almond shape and deep purple color. Kalamata olives are bold and brilliant, boasting a harmony of tart, tangy and smoky flavors. Their complex flavor profile is often described as a red wine vinegar taste. With a semi-firm texture and meaty bite, this intense black table olive is perfect for snacking and entertaining paired up with other Greek mezze platter items like feta, hummus, pita chips and more. Pitted for easy snacking and serving. Beloved Greek olives from the city of Kalamata. Dark purple hue with distinct almond shape. Complex, intense flavors: tart, tangy, briny and smoky. Naturally cured and brine packed. Pitted for convenient snacking and serving. Super snacking and entertaining olive with gourmet appeal.