De Cecco Pasta Farfalle

Farfalle

De Cecco Farfalle Pasta, 5 Pound

De Cecco Farfalle Pasta features the recognizable bow-tie shape that pairs well with tomato sauces, creamy preparations, pesto, vegetables, and pasta salads. Its distinctive form adds visual appeal to both hot entrées and chilled dishes.

Italian restaurants, cafés, catering kitchens, cafeterias, and other foodservice operations can use the 5-pound package for batch preparation. Farfalle adapts easily to varied recipes, giving chefs a flexible pasta option for rotating menus, buffets, and prepared-food programs.

The De Cecco Pasta Farfalle has a firm texture and fresh taste. This pasta has a rough surface that allows sauces to settle in. It can be a great accompaniment to vegetables and meat. The bulk pack of De Cecco Pasta Farfalle is ideal for restaurants and food trucks.
Pasta/Noodles Not Ready to Eat (Shelf Stable)

Preparation type: BOIL

Preparation instructions: FOR A PERFECT COOKING: use 6 quarters of water per 1 lb of pasta. Bring water to a boil. Add salt to taste. Add pasta to boiling water. Stir from time to time. Cook for 13-11 minute, drain and season.
DE CECCO Farfalle

*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.