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Gold Label Low Sodium Vegetable Base Paste, 20 Pound

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SKU ID: #184984
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Sold by: FoodServiceDirect.com
$261.95/each
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Custom Culinary Low Sodium Vegetable Base Paste

Base Paste


Gold Label Low Sodium Vegetable Base Paste – 20 lb.

Gold Label Low Sodium Vegetable Base Paste offers rich, balanced vegetable flavor with reduced sodium, crafted from high-quality ingredients like tomato, onion, carrot, and garlic. This 20 lb. bulk tub is designed for foodservice kitchens seeking flavor consistency, dietary flexibility, and prep efficiency.

Ideal for stocks, soups, sauces, gravies, risottos, and marinades, this concentrated paste yields up to 6 gallons of broth per pound. It’s vegan, gluten-free, and contains no added MSG (except for naturally occurring sources), artificial flavors, or colors—making it a reliable option for health-conscious, plant-forward menus.

Custom Culinary® Gold Label Low Sodium Vegetable Base
 
Preparation instruction: To prepare soup or broth, dissolve 1 lb. of Base in 6 gallons of boiling water. For a smaller quantity, dissolve 3/4 teaspoon of Base in 8 fluid ounces of boiling water or 4 ounces of Base in 6 quarts of boiling water.

Frozen

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival

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Gold Label Low Sodium Vegetable Base Paste, 20 Pound

$261.95/each