Gold Label Seafood Base Paste, 20 Pound
Ready to ship within 3-4 week(s)

Ships Frozen in our Proprietary Boxes
Not eligible for return
Due to the nature of this product, we are currently unable to accept returns.
Gold Label Seafood Base Paste
Base Paste
- Heat and serve green chile pork and cheese tamale
- Crafted with organic white corn masa and fire-roasted Hatch green chiles
- Gluten-free
- Handmade tamale filled with seasoned pork, cheddar, and jack cheese
- Fully cooked and ready to heat—microwave or steam in minutes
- Individually wrapped to lock in freshness and simplify storage
- Perfectly portioned 5 oz size for quick meals or snacks
Gold Label Seafood Base Paste – 20 lb. Bulk, Meat-First Formula, Made with Real Shellfish
Gold Label Seafood Base Paste provides rich, authentic seafood flavor using a meat-first blend of lobster, shrimp, crab, and clams. Ideal for professional kitchens, this 20 lb. bulk format offers a consistent base for bisques, chowders, sauces, and other seafood-focused recipes—without the time and labor of traditional stock preparation.
This concentrated paste dissolves easily, streamlining prep and helping ensure uniform flavor across menu items. Designed for high-volume use, it supports culinary efficiency while delivering bold, made-from-scratch taste. No added MSG (except for naturally occurring sources).
Custom Culinary® Gold Label Seafood Base
Preparation instruction: To prepare soup or broth, dissolve 1 lb. of Base in 4 gallons of boiling water. For a smaller quantity, dissolve 1-1/4 teaspoons of Base in 8 fluid ounces of boiling water or 4 ounces of Base in 1 gallon of boiling water.
Ships Frozen in our Proprietary Boxes
Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival
Ready to ship within 3-4 week(s)

Ships Frozen in our Proprietary Boxes
Not eligible for return
Due to the nature of this product, we are currently unable to accept returns.
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