Creamette Spaghetti Pasta, 16 Oz -- 20 Per Case

Creamette Spaghetti Pasta, 20 per case

Creamette Spaghetti Pasta comes in 16-ounce packages, with 20 packages per case. This spaghetti features long pasta strands for preparing traditional pasta dishes and savory meals. The one-pound package size provides a measured quantity for kitchen recipes and portion planning. Each case supplies 320 ounces, or 20 pounds, helping foodservice buyers organize ingredient purchases for recurring meal preparation.

Restaurants, cafeterias, catering kitchens, and grocery retailers can consider this spaghetti for pasta entrees and packaged food assortments. Kitchen teams may serve it with tomato sauces, meatballs, or vegetable-based toppings. The 16-ounce packages accommodate smaller cooking batches and recipes requiring measured pasta quantities. The 20-package case helps operators plan purchases for daily meal service, catered events, and retail sales.

Creamette Spaghetti Pasta, 16 Ounce

Creamette Spaghetti Pasta offers classic, slender pasta strands that cook to a tender yet satisfying texture. Its versatile shape pairs well with marinara, meat sauces, creamy dressings, and vegetable-based recipes. The 16-ounce package provides a convenient quantity for preparing traditional Italian entrées, pasta bowls, and family-style meals.

Ideal for restaurants, cafeterias, catering kitchens, and dining facilities, this spaghetti supports flexible meal planning and straightforward portion control. Packed in 20 packages per case, it allows efficient stocking and convenient handling for daily foodservice preparation.

The Creamette Spaghetti Pasta can be added to entrees, sides, salads, soups, or paired with any sauce. Vegan and kosher certified, it is suitable for various dietary needs. The bulk case with 20 packs of Creamette Spaghetti Pasta is ideal for restaurants, hotels, and catering services.

Create with Creamette. Whether you're making a classic recipe that's been passed down through generations or creating a new classic of your own, trust the pasta that's cooked up perfectly for 100 years.

Boil - 1. Bring the water to a rapid boil. To add flavor and reduce stickiness, add salt (optional). 2. Add pasta and stir, return to rapid boil. 3. Cook uncovered, stirring occasionally. 4. Drain well. Serve as desired.

This is a shelf stable product that should be stored under an ambient temperature environment.

*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.