Chef-mate Country Sausage And Gravy, 105 Ounce -- 6 Per Case
Ready to ship within 1 day(s)
Deliver to: 10001
Chef-mate Country Sausage And Gravy, 105 Ounce -- 6 Per Case
Ready to ship within 1 day(s)
- Sausage & Gravy: Homestyle comfort flavor
- Ready to Heat: Saves kitchen labor
- Creamy Texture: Consistent serving quality
- Menu Flexible: Biscuits and breakfast bowls
- Bulk Ready: Ideal for foodservice kitchens
REBATE ELIGIBLE: Food service businesses may be eligible for cash back
Looking to buy a large amount of cases?
Chef-mate Country Sausage & Gravy Entrée
Sausage Gravy
Chef-mate Country Sausage & Gravy Entrée, 96 Ounce
Chef-mate Country Sausage & Gravy Entrée combines savory sausage with rich, creamy country-style gravy for convenient breakfast and comfort-food service. The 96-ounce can is well suited for restaurants, diners, hotels, cafeterias, catering operations, and institutional kitchens serving biscuits and gravy, breakfast platters, potatoes, skillets, and other hearty menu applications.
The prepared format helps reduce scratch preparation and kitchen labor while supporting consistent flavor, portions, and large-batch service. Simply heat and incorporate into breakfast or brunch menus for efficient production during busy periods. Packed 6 cans per case, this bulk foodservice format supports streamlined purchasing, storage, and inventory management. Store unopened cans in a cool, dry place and refrigerate unused product after opening.
The Chef-mate Country Sausage Gravy is an easy-to-prepare entree suitable for all age groups. Prepared from moist, tender pork sausage, it is flavored with seasonings for enhanced taste. This full-bodied sausage gravy is creamy. Available in 105-ounce cans, the Chef-mate Country sausage gravy bulk pack will be great for diners, bistros, and supermarkets.
Chef-mate Country Sausage Gravy 6 x 105 ounces
Creamy, full bodied, and hearty with moist, tender pork sausage and a flavorful measure of seasoning
Preparation instruction: HEATING INSTRUCTIONS: STOVETOP: Heat contents of #10 can to desired temperature in heavy saucepan, stirring frequently, over medium heat. STEAM JACKETED KETTLE: Heat contents of #10 can, to desired temperature, stirring frequently. PRESSURE OR CONVECTION STEAMER: Place contents of #10 can in half steamtable pan, cover tightly. Steam in pressure or convection steamer to desired temperature. MICROWAVE OVEN: Microwave in microwave-safe container to desired temperature, cover and vent. Stir once during heating. Store remaining unheated portions in tightly sealed plastic container and refrigerate.
*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.
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