Chef Francisco Clam Chowder Soup

Chowder Soup

Chef Francisco Clam Chowder Soup delivers rich, creamy flavor inspired by classic chowder recipes. Made with tender clams, hearty potatoes, and a smooth, savory base, this soup offers a satisfying texture and comforting taste that appeals to a wide range of guests. Its consistent quality and homestyle profile make it a dependable addition to foodservice menus.

Each 8 pound bag is designed for easy heating and high-yield performance, helping reduce preparation time in busy kitchens. Packed 4 per case, this format supports efficient storage, portion control, and streamlined service. Chef Francisco is known for reliable, ready-to-serve soups that perform well in cafeterias, restaurants, healthcare facilities, and catering operations. This clam chowder pairs well with crackers, bread bowls, or side salads and is ideal for lunch or dinner service where classic comfort foods are in demand.

Features: Chopped Sea Clams And Diced Russet Potatoes Blended With Celery, Onions, Clam Nectar, Light Cream And Select Seasonings.Ingredients: Water, Chopped Sea Clams (Clams And Clam Juice, Salt, Sodium Tripolyphosphate), Potatoes, Heavy Cream (From Milk), Celery, Onions, Canola Oil, Contains Less Than 2% Of Modified Cornstarch, Clam Base (Cooked Clams In Clam Juices, Salt, Flavoring [Cod], Butter [Cream, Flavoring], Dehydrated Potatoes, Dextrose, Onion Powder, Maltodextrin, Disodium Inosinate And Disodium Guanylate), Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Flavor Enhancer (Hydrolyzed Wheat Protein, Yeast Extract, Sunflower Oil, Flavor), Salt, Granulated Garlic, Spices, Parsley.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival