Beleaf Plant-Based Calamari

Calamari

Beleaf Plant-Based Calamari – 6 lb. Case, Vegan Seafood Alternative for Foodservice

Beleaf Plant-Based Calamari offers a vegan seafood alternative with the authentic texture of calamari and a subtly fish-like flavor—crafted from konjac root for a satisfying bite. This 6 lb. case (4 units) is perfect for restaurants and commercial kitchens seeking to serve plant-based menu options that meet growing demand for ethical and sustainable foods.

Easy to prepare from frozen—pan-fried, grilled, or deep-fried—this vegan calamari is cholesterol-free, non-GMO, and free from common allergens like soy, dairy, shellfish, eggs, and nuts. It's an ideal addition to modern menus, helping chefs appeal to plant-based diners and customers looking for inclusive, allergen-friendly meals.

Ingredients: Water, Modified Starch (Hydroxypropyl Distarch Phosphate, Starch Acetate, Acetylated Distarch Phosphate), Potato Fiber, Binding Agent (Sodium Carboxymethyl Cellulose, Gellangum), Glucomannan (Konjac Flour), Trehalose, Salt, Vegan Flavors, Bre

*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival