Amy's Organic Vegetable Pot Pie, 7.5 Ounce -- 12 Per Case
Ready to ship within 6-7 week(s)
Deliver to: 10001
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Amy's Organic Vegetable Pot Pie, 7.5 Ounce -- 12 Per Case
Ready to ship within 6-7 week(s)
- Vegetable pot pie
- Made with organic vegetables
- Tree nut free
- Kosher certified
- 0 g trans fat
- Contains wheat, milk, and soy
- 7.5 oz. (213 g) each
- 12 packs per case
Buy 15+ cases
$91.27/caseSave 7%Buy 2+ cases
$93.27/caseSave 5%
Looking to buy a large amount of cases?
in our Proprietary Boxes
Not eligible for return
Due to the nature of this product, we are unable to accept returns.
Amy's Pot Pie
Pot Pie
The Amy's Organic Vegetable Pot Pie is a delicious and wholesome meal filled with creamy goodness. Organic vegetables and tofu simmered in a creamy sauce make the filling of this pot pie flavorful. It has a tender, buttery crust. With 12 packets of Amy's pot pie, the bulk pack will be an ideal option for restaurants, cafes, and convenience stores.
Preparation type: MICROWAVE
Preparation instructions: DIRECTIONS:
Conventional Oven
Preheat oven to 350F.
Remove overwrap. Leave pie in the tray and place on a cookie sheet.
Bake 45-50 minutes until pie is heated throughout and crust is golden brown. (If glaze is desired, brush top crust with butter or milk and honey after first 20 minutes of baking.)
For best flavor, wait 2 minutes before eating.
Microwave Oven (1100W)
Remove overwrap. Leave pie in the tray and place on a microwave-safe plate.
Cook on high for 4-5 minutes or until steaming hot throughout.
For best flavor, wait 2 minutes before eating.
Toaster Oven
Remove all packaging. Transfer pie to a toaster oven-safe dish. Cover pie with foil.
Cook using the conventional oven instructions above.
Ovens vary, so please use these instructions as a guide to the best preparation for your oven. Amy's Vegetable Pot Pie 7.5 oz
Ships Frozen in our Proprietary Boxes
Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival
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