Advance Food Western Style Chopped Country Fried Beef Steak

Beef Steak

The Advance Food Western Style Chopped Country Fried Beef Steak is ready to thaw and cook, saving time and effort. It makes a good meal option paired with potatoes, onions, eggs, and sausage gravy. The bulk case with 30 Advance Food Steaks is ideal for restaurants, hotels, and catering services.

Western Style Chopped Country Fried Steak With Black Pepper
A chopped country fried steak with a twist. Coarse black pepper in the breading adds flavor and a different look. Natural shape.

Profitable--purchase one product vs. several ingredients; pre-portioned servings eliminate waste; dependable product with portion control at a value price. Labor Saving--goes straight from the freezer to the fryer; pre-battered and breaded; consistent product regardless of experience level. Improved Food Safety--reduced risk of cross contamination; no knife work required.

Preparation type: DEEP FRY

Preparation instructions: Deep fryer: preheat oil to 350 degrees f. Place frozen product in oil with heavy breading side face down and cook frozenproduct for 3 1/2 minutes or until internal temperature reaches 165 degrees f. Flat grill: add a small amount of oil tothe medium heat section of the grill (350 degrees f); cook frozen product for 3-4 minutes on each side or until internal temperature reaches 165 degrees f, turning frequently to avoid burning the breading.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival