" Simply Sweet corn in savory butter sauce. A fast, delicious, value-added side dish with home-made appeal. Bright, yellow color. Kernels in milk or cream stage, tender, butter smooth. Prep Instructions: Remove from bag and heat in pan. Leave in bag and microwave or boil-in-bag. Product must reach temperature of 165F. Do not overcook. Cold dish: Add product to boiling water, stir, and return to a boil. Drain and chill before adding to other ingredients.