Ralcorp Cottage Bakery Sourdough Batard Bread, 20 Ounce -- 15 per case.

Ralcorp Cottage Bakery Sourdough Batard Bread, 20 Ounce -- 15 per case.
Ralcorp Cottage Bakery Sourdough Batard Bread, 20 Ounce -- 15 per case.

About this product

Cottage Bakery Sourdough Batard

The finest bread with a unique European all natural sour flavor, to add a hint of tang. It has a wonderful crust and golden crumb.

True Artisan Bread that is baked using time-honored baking techniques including Hearth Oven Baked on Natural Stone; Hande Scored; Long Fermentation (+16 hours); All Natural dough Starter

Preparation type: BAKING

Preparation instructions: Step One: Preheat oven to 350F. (Convection Oven bake at 325F). Step Two: Remove bread from case and place on screens or paper-lined pans. Place pan on baking rack. Step Three: Place rack into oven and bake at 350F for 18-23 minutes. Step Four: Rest for 30 minutes before serving to assure center is thawed.
Product Specifications
  • Weight
    18.7500
  • Sold As
    Case
  • Unit Quantity
    15
  • Unit Amount
    20
  • Unit Amount Type
    Ounce
  • Ships Frozen in our Proprietary Boxes

    This temperature sensitive item can not transit over a weekend so, depending on the day of the week ordered and destination, some delays may occur.

    No Returns Allowed on This Product

    Special orders are not eligible for returns.

Properties
  • UPC
    788022004649
  • GTIN
    00788022004649
  • SKU
    188251
  • Stock Reference #
    OTF478074

Ralcorp Cottage Bakery Sourdough Batard Bread, 20 Ounce -- 15 per case.

$86.95 /case
Special Order Ready to ship in 3-4 weeks
Out of Stock
$86.95 /case
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