FROZEN COOKIE DOUGH SUGAR BULK BAG 1/241/1.33 OZFROZEN COOKIE DOUGH SUGAR BULK BAG 1/241/1.33 OZ
Preparation instruction: Bake from frozen. Place cookies on parchment paper. Otis Oven: 280 F for 1619 min? Commercial Convection: 300 F for 1114 min: Commercial Rack Oven: 300 F for 1214 min? Residential Gas/Electric: 325 F for 1619 min. Actual baking time will depend on the dough temperature, # of cookies baked, oven air flow and oven temperature accuracy. Cookies should cool for 2030 minutes prior to removing from the parchment paper. Properly baked cookies should have a golden brown color, should be firm on the outside and have a soft moist interior.