CARROT MUFFIN PDMMFN, PD CRT 5/15 5.4Z
Preparation instruction: DIRECTIONS FOR USE 1. Remove individual muffins from trays and place in pans that have been greased around the tops. 2. Allow muffins to thaw about one hour. 3. Rack, Deck or Conventional Ovens: Bake 325°F - 345°F for 35-40 minutes. Convection Ovens: Bake 310°F - 325°F for 10 minutes with fan off, lower oven to 300°F bake for 25-30 minutes. These directions are only a guide. Shop conditions may vary.