Michael Foods Papettis Cheddar Cheese Omelette
Preparation and Cooking:
Convection - Preheat Temp 250°F; Time from Frozen 24 - 27 min; Time from Thawed 15 - 20 min; Preheat oven. Placea single layer of product in full-size steamer pan sprayed with non-stick cooking spray; do not cover. Bake until thoroughly heated.
Bake - Preheat Temp 350°F; Time from Frozen 45 - 50 min; Time from Thawed 22 - 27 min; Preheat oven. Placea single layer of product in a full-size steamer pan sprayed with non-stick cooking spray; cover pan tightly with foil. Bake until thoroughly heated.
Griddle Fry - Preheat Temp 300°F; Time from Frozen 14 - 17 min; Time from Thawed 8 - 11 min; Preheat griddle. Place product on griddle. Turn over half way through cooking time.
Microwave - Time from Frozen 75 - 85 sec; Time from Thawed 45 - 55 sec; Place product in ungreased microwaveable dish. Cover with plastic wrap and vent. Heat at full power (1200 watt microwave).
Steam - Time from Frozen 12 min; Time from Thawed 7 min; Place single layer of product in an ungreased full-size steamer pan; do not cover.
Steam - Place full load of heated product in a steam table pan. Set temperature at medium. Hold up to 1 hour maximum.; Due to variance in equipment, heating time and temperature may require adjustment. Product should be heated to 165°F (74°C) internal temperature.