Lettieris Ham Egg and Cheese Croissant
Egg, Ham and Cheese on a croissant
Preparation and Cooking:
Microwave - 1000 Watt Microwave
1) Place package into microwave.
2) Heat on high for 45 seconds.
For best results, let product stand for one minute prior to serving. Recommend heating to an internal temperature of 165?F/74?C or above.
1. Keep frozen until ready for use. 2. Place in refrigerated case with a “Use by” date sticker. 3. Products have a 14 day refrigerated shelf life. 4. On day 14 remove and discard all unsold units from the refrigerated case. Notice: Refrigerated Temperature must not exceed 40 degrees Fahrenheit