5 lb 50 Percent Reduced Fat Macaroni and Cheese School Foodservice5 lb. Reduced Fat Macaroni and Cheese Pouches. Meal Contribution Credits per 6oz Serving: 2 m/ma and 1 oz. equivalent grain
Preparation type: READY TO EAT
Preparation instructions: Fully prepared product. Heat from a thawed state. See package for detailed preparation. Unopened pouch can be heated in steamer or boiling water until internal temperature reaches 165F (about 35 - 40 min). Maintain hot holding temperature at 145F. Use caution when opening pouch since product is very hot.