Jimmy Dean Raw, Hybrid Stuffed/Sliced Patties, Butcher's Recipe, 3.5Ã¢Â€Â, 2.0 oz.Pork Sausage Wide Patties
Preparation type: PAN FRY
Preparation instructions: For Food Safety and Quality Purposes, this product must be cooked to a minimum internal temperature of 160F prior to eating. Preparation Directions: Keep frozen until ready to use. For best results thaw sausage before preparation. Due to variances in cooking equipment time and or temperature may need adjustment. Skillet: 1. Preheat skillet over medium heat for 2 minutes. 2. Place thawed sausages in skillet. 3. Cook sausage for 10-12 minutes or until golden brown, turning occasionally for even browning, to a minimum internal temperature of 160F. Note: If patties are frozen, add 4-6 minutes.