The Jimmy Dean Butcher’s Recipe Pork Sausage Patty will make a delicious addition to morning breakfasts and snacks. Prepared from USDA-inspected cuts of pork meat, these sausage patties are flavored with select seasonings and spices for a distinct taste. This bulk pack of Jimmy Dean sausage patties will be a great buy for cafes, school cafeterias, and food trucks.
Sausage Patties
- Fully cooked sausage patties
- Made from USDA-inspected cuts of pork meat
- Flavored with seasonings and spices
- Saves prep time and labor
- 170 calories per serving
- 0 g trans fat
- No artificial fillers
- Gluten free
- Shelf life: 120 days
- Keep frozen for later use
- 1.5 oz. (42.52 g) each
- 12 lb. (5.44 kg) total weight
- 128 patties per case PORK SAUSAGE PATTIES
Preparation instruction: Preparation Directions: Keep frozen until ready to use. For best results thaw sausage before preparation. Due to variances in cooking equipment time and or temperature may need adjustment. SKILLET: 1. Preheat skillet over medium heat for 2 minutes. 2. Place thawed sausages in skillet. 3. Cook sausage for 10-12 minutes or until golden brown, turning occasionally for even browning, to a minimum internal temperature of 160°F.
JIMMY DEAN PORK SAUSAGE PATTIES
