Couscous is a little-known food in this country, yet it is certainly one worth trying if you`ve never had it before! Couscous is made from moist balls of seminola wheat and fine ground flour and is traditionally served under a meat or vegetable stew. It can also be eaten alone, flavored, or plain, warm or cold, or as a side dish. These rich little wheat granules easily absorb moisture and seasonings, creating a flavorful side dish or main course with any sort of food you wish. For the finest selection of couscous available, look no further than Food Service Direct!