The Campbells Ready To Serve Low Sodium Cream Of Mushroom Soup is a savory combination of mushroom and cream accented with high-quality spices. Made from natural ingredients, the cream of mushroom soup is ideal for those with sodium-restricted diets. The bulk pack of Campbells Cream of Mushroom Soup is ideal for convenience stores and restaurants.
Cream Of Mushroom Soup
- Cream of mushroom soup with low sodium
- Ready to serve
- Packaged in a non-BPA-lined can
- 0 g trans fat
- Contains milk, soy, wheat, and their derivate
- Shelf life: 730 days
- 10.5 oz. (297.67 g) each
- 12 cans per case
Preparation instruction: "MICROWAVE: Empty contents into microwave-safe bowl. Cover, microwave on high 1 1/2 minutes or until hot. Stir before serving. STOVE: Empty contents into small saucepan. Heat slowly until hot, stirring occasionally. "
CAMPBELL'S SOUP CREAM MUSHROOM