Pork Rib Pattie With BBQ SauceFully cooked, boneless, chopped pork rib pattie. Slight hickory smoke flavor in the barbeque glaze. Tender bite. Dried whole egg and soy added. Char marked. Rib shape. CN labeled.
Profitable--reduced labor costs and time requirements. Easy Preparation--cooks from a frozen state. Portion-Controlled--prepare only the amount needed. Versatile--fits a variety of menu trends and adds flexibility to your menu. Safe--fully cooked; IQF to seal in freshness and flavor. Great for Children--CN labeled.
Preparation type: BAKE
Preparation instructions: Conventional oven: preheat oven to 375 degrees f. Bake frozen product for 20-25 minutes or until internal temperature reaches 165 degrees f. Convection oven: preheat oven to 350 degrees f. Bake frozen product for 15-20 minutes or until internal temperature reaches 165 degrees f. Microwave: microwavefrozen product on high power for 2-3 minutes or until internal temperature reaches 165 degrees f.