Chicken Fried Chicken BreastBreaded, boneless, skinless, whole muscle chicken breast with coarse black pepper in the home-style breading for added flavor and eye appeal.
Profitable: purchase one product vs. several ingredients. Pre-portioned servings eliminate waste. Labor Saving: goes straight from the freezer to the oven, pre-battered and breaded
Preparation type: DEEP FRY
Preparation instructions: Deep fryer: preheat oil to 350 degrees f. Place frozen product in oil topside down for 4 minutes or until product reaches an internal temperature of 165 degrees f. Flat grill: add a small amount of oil to the medium heat section of the grill (350 degrees f); cook frozen product for approximately4 minutes on each side or until internal temperature reaches165 degrees f, turning the product frequently to avoid burning the breading.