Country Fried Breaded Veal PattieFully cooked, chopped veal and beef with a flour-based breading. Soy added. Oval shape.
Profitable--purchase one product vs. several ingredients; pre-portioned servings eliminate waste. Labor Saving-- goes straight from the freezer to the fryer; pre-battered and breaded; consistent product regardless of experience level. Improved Food Safety--reduced risk of cross contamination; no knife work required. Quality Assured-- made with trimmings with soy added to meet different nutritional and operational needs; consistent quality means the same great product every time.
Preparation type: DEEP FRY
Preparation instructions: Deep fryer: preheat oil to 350 degrees f. Place frozen product in oil for 3 minutes or until internal temperature reaches 165 degrees f. Conventional oven: preheat oven to 375 degrees f. Bake frozen product for 20-25minutes or until internal temperature reaches 165 degrees f. Convection oven: preheat oven to 350 degrees f. Bake frozen product for 10-15minutes or until internal temperature reaches 165 degrees f. Microwave: cook frozen product on high power for 2-3 minutes or until internal temperature reaches 165 degrees f.