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  • World Cuisine 109703 Tin Plate Fluted Tart Mold- Dia. 10 1/4 In
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  • World Cuisine 109703 Tin Plate Fluted Tart Mold- Dia. 10 1/4 In

    World Cuisine 109703 Tin Plate Fluted Tart Mold- Dia. 10 1/4 In Product ID: ORA4770226 World Cuisine

  • "Receiving a response so quickly speaks volumes about how important customer service is to you. Furthermore, I was more than surprised to see my order had arrived today, a full 6 days prior to the expected date. Your customer care and the quality of the product have far exceeded my expectations. I am beyond impressed and would like to let potential buyers know they can expect great deals, excellent quality and absolutely great customer service. I'd shop here again and intend to very shortly.
  • G.K. (Olympia WA)
  • "We are thrilled to be able to get this product. It isn't carried in most grocery stores any longer and that's a shame because it makes the BEST marinade for chicken ever! Your company offered the most reasonable price that I could find online (or elsewhere for that matter). And the delivery was johnny-on-the-spot. Be sure we will be giving you more business & we will be happy to spread the word. Thanks
  • T.P. (Ligonier PA)
 
World Cuisine 109703 Tin Plate Fluted Tart Mold- Dia. 10 1/4 In

World Cuisine 109703 Tin Plate Fluted Tart Mold- Dia. 10 1/4 In

Product Id: ORA4770226

Sold as: Case of 2

Weight: 0.7 lbs

List Price: $33.90

Savings: $3.35
Ships in 3 days $30.55
Quantity:
  • Description
    World CuisineWorld CuisineMfg#: A4770226
    UPC-12: 803118109265
    UPC-10: 0311810926

    This mold comes with a removable bottom for easy unmolding and is made of tin plate. The tart molds relatively shallow depth allows the ovens heat to quickly set the tart and to release steam: crust to contents ratio is increased via its fluted sides.


  • Details

    World Cuisine 109703 Tin Plate Fluted Tart Mold- Dia. 10 1/4 In -- 2 per case

    This mold comes with a removable bottom for easy unmolding and is made of tin plate. The tart molds relatively shallow depth allows the ovens heat to quickly set the tart and to release steam: crust to contents ratio is increased via its fluted sides.

    Height: 1 in, Diameter: 10 1/4 in

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