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  • Viking Whole Grain Breaded Alaskan Pollock Stick

    Viking Whole Grain Breaded Alaskan Pollock Stick Product ID: OTF567861 High Liner Foods

  • "Jelly arrived when indicated in great shape and well packed
  • R.W. (Bradenton FL)
  • "Everything was great, it came shortly after I ordered it. I looked in every grocery store there was to find this product & couldn't find it anywhere. Then I got the idea to go on line & there it was the best salad dressing I've ever tasted. Thanks again.
  • C.N. (Lincoln NE)
 
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Viking Whole Grain Breaded Alaskan Pollock Stick

Product Id: OTF567861

Sold as: Case of 2

Weight: 10 lbs

List Price: $61.80

Savings: $14.15
Ships in 1 week $47.65
Quantity:
  • Description
    Ships Frozen Extra shipping applies
    Food Item No Returns
    High Liner FoodsHigh Liner FoodsMfg#: 26240
    GTIN: 10035493262403
    UPC-12: 035493262406
    UPC-10: 3549326240

    Whole Grains are comprised of 51 percent of of the coating. Each Product is formulated to provide 2 oz of cooked meat. Bread servings are calculated using new 16 g calculationsand provide at least 8 g of whole grains. Less than 400 mg sodium. Less than 35 percent of total calories are from fat calories. Less than 10 percent of total calories are from saturated fat calories. Reduced Fat and Sodium


  • Details

    Viking Whole Grain Breaded Alaskan Pollock Stick, 5 Pound -- 2 per case.

    5 Pound, Child Nutrition

    64.2 percent ALASKA POLLOCK: SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE): 35.8 percent BATTER AND BREADING: WHOLE WHEAT FLOUR, WATER, MODIFIED CORN STARCH, WHOLE YELLOW CORN MEAL, CONTAINS 2 percent OR LESS OF: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, YEAST, GARLIC POWDER, ONION POWDER, SALT, SPICES, CORN SYRUP SOLIDS, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), CONCENTRATED LEMON JUICE, NATURAL FLAVOR, CITRIC ACID. PREFRIED IN CANOLA, COTTONSEED, AND/OR SOYBEAN OIL.

    Food items cannot be returned.

    View Nutrition Fact

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