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  • Carbon Steel Enamel Paella Pan

    Carbon Steel Enamel Paella Pan Product ID: ORA4982186 World Cuisine

  • "Everything arrived safe and sound and we're really happy with the service. Not only was your price for Izze much cheaper than some of the other places we looked, the shipment arrived extremely well packed and quickly! Thanks for your service; we would recommend your company to anyone we know looking for inexpensive cases of fine foods and drinks.
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  • "I appreciated the prompt delivery plus the availability and price of your product. My children are allergic to food dye and since most marshmallows include blue dye, your product was perfect and allows my small children to experience toasting marshmallows while camping so thank you for making our spring camping so much fun. Since we love them and we already went through 1 bag, I am sure that we will be ordering through you again before the summer is over. :)!
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Carbon Steel Enamel Paella Panview larger image

Carbon Steel Enamel Paella Pan

Product Id: ORA4982186

Sold as: Each

Weight: 5.75 lbs

List Price: $55.90

Savings: $5.55
Ships in 1 week ***FREE SHIPPING*** $50.35
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  • Description
    ENJOY FREE SHIPPING ON THIS ITEM!
    World CuisineWorld CuisineMfg#: A4982186
    GTIN: 803118821860
    UPC-12: 803118821860

    Classic style paella pan made from carbon steel and coated with enamel.Does not need to be pre seasoned.Oven safe and induction compatible.Hand washing recommended.Made in Spain. Classic paella is best when made in a traditional paella pan. Made from thin carbon steel, the bases are hammered to produce small dents that help expand the base to prevent buckling when heated. They also aid in more uniform cooking and in the development of the delicious toasted rice bottom known as socarrat. The shallow, splayed sides encourage the evaporation of liquid and speed up the cooking process. Carbon steel paella pans are commonly used but require some care. They must be washed, seasoned and stored in a dry place to keep the carbon steel from rusting. Over time, ingredients will react with the steel and develop a patina that will impart a unique flavor to the dish. Enamel coated carbon steel does not need to be seasoned and is additionally oven safe. Although paella is usually best when cooked over an open flame, both styles are induction compatible, and both should by washed by hand.


  • Details

    Paderno World Cuisine Enamel Carbon Steel Paella Pan, 20 inch -- 1 each.

    Limited Warranty: One Year

    19.63 x 19.63 x 2 inch

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