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  • English Muffin Pan Bread

    English Muffin Pan Bread Product ID: OTF509209 Pennant Foods

  • "All was fine, product arrived in a timely manner well packed.
  • MC (Richardson TX)
  • "Thanks for carrying the brown gravy sauce. It doesn't have the flavor of the old LaChoy that is no longer made and the last brand that was sold in our area years ago but it will do in my homemade chop suey. My daughter and I split the case. I was pleased with my shopping experience with Foodservicedirect.
  • G.M. (Madison GA)
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English Muffin Pan Bread

English Muffin Pan Bread

Product Id: OTF509209

Sold as: Case of 24

Weight: 28.5 lbs

List Price: $73.60

Savings: $13.35
Ships in 3 weeks $60.25
  • Description
    Special Order Item No Returns
    Ships Frozen Extra shipping applies
    Food Item No Returns
    Pennant FoodsPennant FoodsMfg#: 8514602300
    GTIN: 10885146023000
    UPC-12: 885146023003
    UPC-10: 8514602300

    These family favorites include all breads baked in traditional loaf pans that are generally sliced for serving. They might be used for sandwiches or simply toasted for breakfast or breakfast or brunch. Try our Pan Raisin bread - full of plump, juicy raisins!

  • Details

    Pennant English Muffin Pan Bread, 19 Ounce -- 24 per case.

    Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, High Fructose Corn Syrup, Contains Less Than 2\% Of The Following: Baking Powder (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate Monohydrate), Salt, Soybean Oil, Vital Wheat Gluten, Dough Conditioner (Monoglycerides, Datem, Ammonium Sulfate, Calcium Sulfate, Ascorbic Acid, Potassium Iodate, Azodicarbonamide, Enzymes, L-Cysteine Hydrochloride), Yellow Corn Flour, Defatted Soy Flour, Polysorbate 60, Lactic Acid, Dextrose, Phosphoric Acid, Acetic Acid, Propionic Acid, Calcium Propionate (Preservative). Contains Wheat And Soy Ingredients.

    Food items cannot be returned.

    View Nutrition Fact

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