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  • Baked New York Deli Style Cheese Cake 3.5 Ounce

    Baked New York Deli Style Cheese Cake 3.5 Ounce Product ID: OTF468341 Rich Products Corporation

  • "Order was receive in good order and very satisfied with service and timely delivery and excellent packaging .. have not lost one bottle of water to date. Thank you .. look forward to placement of future orders.
  • Y.V. (Houston TX)
  • "The almond butter is great and arrived in perfect condition. We will be ordering from you again, cuz we eat a lot of it!!
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Baked New York Deli Style Cheese Cake 3.5 Ounce

Baked New York Deli Style Cheese Cake 3.5 Ounce

Product Id: OTF468341

Sold as: Case of 24

Weight: 5.25 lbs

List Price: $60.00

Savings: $9.05
Ships in 3 weeks $50.95
Quantity:
  • Description
    Special Order Item No Returns
    Ships Frozen Extra shipping applies
    Food Item No Returns
    Rich Products CorporationRich Products CorporationMfg#: 61053
    GTIN: 10049800610535
    UPC-12: 049800610538
    UPC-10: 4980061053

    Heavy-bodied traditional New York-style cheesecake on a buttery graham cracker crust. Individually wrapped slice.


  • Details

    Rich Jon Donaire Baked New York Deli Style Cheese Cake, 3.5 Ounce -- 24 per case.

    Cream Cheese (Milk, Cream, Cheese Culture, Salt, Carob Bean Gum), Sugar, Skim Milk, Enriched Bleached Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Butter (Cream, Salt), Graham Flour, Hydrogenated Coconut Oil, Contains Less Than 2\% Of The Following: Palm Oil, Whey, Soybean Oil, Brown Sugar, Gelatin, Honey, Natural And Artificial Flavor, Salt, Baking Soda, Colored With (Caramel Color), Disodium Phosphate, Locust Bean Gum, Modified Tapioca Starch, Mono And Diglycerides, Sodium Caseinate, Sodium Citrate, Soy Protein Isolate, To Preserve Freshness (Potassium Sorbate), Xanthan Gum, Soy Lecithin. Contains: Milk, Wheat, Eggs, Soy Manufactured On Shared Equipment With Peanuts And Tree Nuts

    Food items cannot be returned.

    View Nutrition Fact

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