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GTIN: 10051000081626UPC-12: 051000081629UPC-10: 5100008162
With tender asparagus, fresh cream and delicate seasonings, this distinctive variety adds elegance to any menu. Lacto Vegetarian. Contains no meat, fish, poultry or eggs but contains dairy. This soup is part of our Classics Collection. Campbells Soups are made from the finest ingredients, for the real food taste that distinguishes a great bowl of soup. Campbells Soups are made with real stocks, bright crisp vegetables, no added MSG and zero grams of trans fat. Campbells frozen condensed soups are primarily water reconstituted with the exception of our Boston Clam Chowders, New England Clam Chowders and Poblano Corn Chowders. Water reconstitution is designed to save you over $1 per gallon of prepared soup! Campbells frozen condensed soup packaging is designed with the needs of your operation in mind. Campbells split pack tray allows for quicker preparation time, allows you to make as little as 1/2 gallon at a time with the tray acting as a measuring device for reconstitution. The compact 3-tray ensemble allows you to offer more varieties while maximizing your freezer space. Each individual tub of soup is conveniently labeled with nutrionals, preparation and handling instructions.
Campbells Frozen Condensed Cream of Asparagus Soup - 4 lb. tray, 3 per case
INGREDIENTS: ASPARAGUS, SKIM MILK, CREAM, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, WHEAT STARCH, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED FOOD STARCH, VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA), CONTAINS LESS THAN 2\% OF: SALT, WHEY, SUGAR, PARMESAN CHEESE (PART-SKIM MILK, SALT, CULTURES, CALCIUM CHLORIDE, ENZYMES), CALCIUM AND SODIUM CASEINATE, GARLIC, SOY PROTEIN ISOLATE, DISODIUM GUANYLATE, DISODIUM INOSINATE, SPICE, CONCENTRATED LEMON JUICE.
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