VerMints

We would love to become your source for Restaurant Supplies! Please feel free to call or email us if you have any questions. Roots - What do Ben and Jerrys, Burton Snowboards, the Jog-bra® and VerMints have in common? They were all born in the beautiful Green Mountains of Vermont. Continuing a proud Vermont tradition of innovation and excellence, they created VerMints, an absolutely all natural line of mints and pastilles, for people who want to refresh their breath with true flavor rather than chemicals and preservatives. Like most good things, VerMints started in their kitchen. They tested scads of recipes using all-natural and organic ingredients – some local, like organic maple syrup instead of corn syrup – to replace the chemicals and meat byproducts that were in all those other mints. A winning formula was found and their first flavor – PepperMint – was produced for market. Growth - At first, PepperMint was their only flavor. But not for long. Their popularity was growing and so were we. Within a couple of years, they introduced five additional flavors – CinnaMint, WinterMint, GingerMint, Chai and Café Express – all boasting pure taste and natural and organic ingredients. At the same time early 2004 that they expanded their line, they extended their reach into the Natural Food market. Working with like-minded people, they set a course for national distribution. They redesigned their packaging, increased production capacity and launched a broad sales initiative to get VerMints onto shelves in most major markets. They are currently in stores on both coasts and in many major cities across the nation, and continually add new markets all the time. Check for a store near you. Dedication - As their business grows, their dedication to an all natural philosophy is stronger than ever. They choose to work with partners who share their concern for healthful living and the environment. They are committed to using all natural or organic ingredients, like organic Vermont maple syrup, pure Vermont spring water, natural ground ginger root, organic mint leaves and fair trade coffee. Sensitive to their customers diverse needs, they manufacture VerMints to exacting specs, preventing cross contamination with particular allergens. VerMints are gluten free and nut free, conform to kosher standards, and contain no animal products, so they are vegan friendly. When they started out in that kitchen in Vermont, they were on a mission to create the highest quality, best tasting all natural mints and pastilles on the market. That kitchen may be gone, but their mission carries on. Each order that comes in to FoodServiceDirect.com is our most important - because of this we have been able to satisfy more than 100,000 customers - what can we do for you?

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