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    Since their creation in 1945,Wan Ja Shan Brewery Co., Ltd. has become one of the leading manufactures of naturally brewed soy sauce in Taiwan, the United States and China with distribution to a worldwide base of retail, foodservice and industrial customers. Wan Ja Shan soy sauce is the foundation for a selective line of delectable Oriental Sauces. Their sauces give full meaning to the Wan Ja Shan name, which translates to Aroma to 10,000 Households. Their savory condiments enhance the flavor of cooked dishes and can be used as a marinade, dressing and dipping sauce. It works magic in recipes, yielding a vast array of creative menu possibilities, as well as producing innovative results for many of the largest food processors and ingredient manufactures worldwide. Throughout their history, Wan Ja Shan has been carefully managed under three important concepts: Quality, Sincerity and Service. Adherence to and continued execution of these three principles have created the foundation for success at Wan Ja Shan. Looking to the future, Wan Ja Shan is committed to creating and upgrading the essence of traditional Chinese sauces by introducing newer and more health conscious products for the increasingly sophisticated consumers worldwide. Recently, to satisfy growing demand and popularity for natural foods worldwide, Wan Ja Shan has made additional investments in its facilities and infrastructure. This has allowed us to manufacture NON-GMO and ORGANIC soy sauce to accommodate the health conscience consumer.