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DeLallo Imported Italian Organic Acini Di Pepe are small balls of pasta that are typically used in broths for soups. DeLallo Organic Acini Di Pepe are made using bronze plates - which are what gives the pasta a unique coarse texture that allows the sauce and the pasta to adhere to one another. True Durum Wheat Semolina flour is organically grown in the "Tavoliere delle Puglie" in Italy where the climate and soil produce a natural grain that is unmatched in quality. The grain is expertly ground, mixed with cool filtered water and worked to a perfect consistency with gentleness and care. 100% authentic Italian pasta made with integrity. DeLallo Organic Acini Di Pepe is also available in Organic Whole Wheat.
FROM
$38.45
TO
$55.25
case
NOTE: Food items cannot be returned.
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$55.25
case 1 or more |
$51.85
case 2 or more |
$48.95
case 6 or more |
$46.45
case 12 or more |
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$45.65
case 1 or more |
$42.95
case 2 or more |
$40.55
case 6 or more |
$38.45
case 12 or more |
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