Products in Egg Rolls
Our egg rolls are Double Cooked: (1) We fully cook each ingredient so our fillings maintain original integrity, taste, and flavor. There is no excess water to dilute or cause sogginess. (2) Each egg roll is hand wrapped in a pastry shell and wok-fried. This extra care put into our egg rolls keeps them crispy and plump, never soggy. The difference is in the taste and unique flavor of each ingredient.