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Xanthan Baking Aid Gums
At FoodServiceDirect.com we would love to be your source for Xanthan Baking Aid Gums! Our knowledgeable Customer Service Reps will be happy to help with product information. Gum, Xanthan is used by people who are allergic to gluten to add volume and viscosity to bread and other gluten-free baked goods. It is made from a tiny microorganism called Xanthomonas campestris and is a natural carbohydrate. FoodServiceDirect.com has been supporting the foodservice industry since 1989 - count on us for dependable delivery and secure shopping!
Description
Manufacturer
Price
(product id: NF707380)
Stock Item
Ships within 3 days
from
$84.22
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