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Kitchen Supplies :
Kitchen Equipment :
Cutting Boards :
Color Coded Cutting Board System
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Color Coded Cutting Board System
Bold, easy-to-see color - for safety and convenience. Helps reduce the risk of cross contamination. Bright colors provide bold, easy-to-see color coding system. Red: Raw Meats Blue: Seafood Tan: Cooked Meats Green: Fruits/Vegetables Yellow: Poultry White: Dairy Commercial dishwasher safe. Versatile rack stores boards in vertical or horizontal position to maximize counter space. Certified to NSF Std. #2, assists in complying with HACCP guidelines.
FROM $66.35 TO $114.25 Each
