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Stainless Steel Cook and Hold Cabinets
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Stainless Steel Cook and Hold Cabinets
Save money with Carter-Hoffmann Cook and Hold Cabinets. Theyll give you: Increased Yields: Shrinkage is reduced to 7-10%, down from 25% in a standard convection oven. Increased Product Quality: The gently convected air produced by our blower and duct system allows the meat to caramelize and retain moisture, cooking more consistently. Longer cooking times tenderize the meat. Lower Energy Costs: Much lower BTUs than a standard convection oven. Plus, it allows food to be cooked overnight, at off-peak energy rates. Lower Installation Costs: No vent is required in most areas. Product Versatility: Theyre not just for roasts. Because they will reach temperatures of 320 degree F (160 degree C), a variety of items can be cooked, baked, or roasted.
FROM $4,551.75 TO $8,875.65 each
