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One powerful drive unit accommodates a meat tenderizer and 3 strip cutter modules. A high-powered motor with internal cooling system in a rugged housing makes the S111 suitable for continuous daily operation. The S111 can be fitted with optional, interchangeable inserts for meat tenderizing or strip cutting. Use the S011 meat tenderizer insert for steaks and cutlets. The S012 tenderizer insert is comprised of 2 knife rollers with 41 cutting disks each consisting of 12 blades. This means that approximately 1000 blades are operational during each process. For strip cutting use the S021 inserts. For fresh, appetizing salads and for the precise cutting of vegetables the S021 strip cutter is ideally suited for cutting meat for stir-fry too. Inserts for strip widths of 5/32" (4mm), 1/4" (6mm), and 5/16" (8mm) are available. Anodized aluminium housing, stable wide footprint. Elevated feed inlet, away from blades. Two-piece, tool-free detachable cutting inserts. Membrane keypad. Detachable stainless-steel receiving tray. Std. Voltage: 115 / 60 /1 - Motor 1 1/2 HP - AMP Draw: 5.0
FROM $969.45 TO $1,780.95 Each
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